Book
Maangchi's big book of Korean cooking : from everyday meals to celebration cuisine / with Martha Rose Shulman ; photographs by Maangchi.
The definitive book on Korean cuisine by "YouTube's Korean Julia Child" (<i>New York Times<i>) and the author of <i>Maangchi's Real Korean Cooking.<i>
Record details
- ISBN: 9781328988126
- ISBN: 1328988120
- Physical Description: 447 pages : color illustrations ; 26 cm
- Publisher: New York, New York : Houghton Mifflin Harcourt Publishing Company, [2019]
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Shopping for Korean ingredients and kitchenware -- Grains and one-bowl meals : rice and hearty bowls -- Soupy : bubbling soups and stews -- Kimchi : more is better -- Sauces and garnishes : for seasoning, dipping, and embellishing -- Meaty : chicken, duck, beef, and pork -- Good stuff from the ocean : essential Korean seafood dishes -- Vegetables : for every time of year -- Banchan and Mitbanchan : side dishes to always have on hand -- Dosirak made with love : portable Korean lunchbox meals -- Drinks and party food : embrace your guests -- Korean Buddhist temple cuisine : vegan simplicity -- Sweeties : for pleasure and good health -- Street food and modern Korean : new classics -- Basic Korean cooking techniques. |
Search for related items by subject
| Subject: | Cooking, Korean. |
| Genre: | Cookbooks. |
Available copies
- 2 of 3 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at De Soto.
Holds
- 0 current holds with 3 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| De Soto Public Library | 641.59 Maa (Text) | 33858000012138 | Adult Non-Fiction | Available | - |
| LDR | 02043cam a22003618i 4500 | ||
|---|---|---|---|
| 001 | 3597213 | ||
| 003 | ME | ||
| 005 | 20191209173515.0 | ||
| 008 | 190318s2019 nyua 001 0 eng | ||
| 010 | . | ‡a 2019013139 | |
| 020 | . | ‡a9781328988126 ‡q(hardback) | |
| 020 | . | ‡a1328988120 ‡q(hardback) | |
| 035 | . | ‡a(OCoLC)1080246541 | |
| 040 | . | ‡beng ‡erda | |
| 043 | . | ‡aa-kr--- | |
| 049 | . | ‡aMQOA | |
| 082 | 0 | 0. | ‡a641.59519 ‡223 |
| 100 | 0 | . | ‡aMaangchi, ‡eauthor. ‡0(ME)227002 |
| 245 | 1 | 0. | ‡aMaangchi's big book of Korean cooking : ‡bfrom everyday meals to celebration cuisine / ‡cwith Martha Rose Shulman ; photographs by Maangchi. |
| 264 | 1. | ‡aNew York, New York : ‡bHoughton Mifflin Harcourt Publishing Company, ‡c[2019] | |
| 300 | . | ‡a447 pages : ‡bcolor illustrations ; ‡c26 cm | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 500 | . | ‡aIncludes index. | |
| 505 | 0 | . | ‡aShopping for Korean ingredients and kitchenware -- Grains and one-bowl meals : rice and hearty bowls -- Soupy : bubbling soups and stews -- Kimchi : more is better -- Sauces and garnishes : for seasoning, dipping, and embellishing -- Meaty : chicken, duck, beef, and pork -- Good stuff from the ocean : essential Korean seafood dishes -- Vegetables : for every time of year -- Banchan and Mitbanchan : side dishes to always have on hand -- Dosirak made with love : portable Korean lunchbox meals -- Drinks and party food : embrace your guests -- Korean Buddhist temple cuisine : vegan simplicity -- Sweeties : for pleasure and good health -- Street food and modern Korean : new classics -- Basic Korean cooking techniques. |
| 520 | . | ‡aThe definitive book on Korean cuisine by "YouTube's Korean Julia Child" (<i>New York Times<i>) and the author of <i>Maangchi's Real Korean Cooking.<i> | |
| 650 | 0. | ‡aCooking, Korean. ‡0(ME)481185 | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(ME)24 | |
| 700 | 1 | . | ‡aShulman, Martha Rose, ‡eauthor. ‡0(ME)392416 |
| 904 | . | ‡aMARCIVE 2019 | |
| 904 | . | ‡aMARCIVE 2019 | |
| 901 | . | ‡a3597213 ‡bME ‡c3597213 ‡tbiblio | |
